Spinach Salad with Balsamic Vinaigrette
Ingredients:
Balsamic Vinaigrette dressing:
1/4 cup balsamic vinegar
2 teaspoons dark brown sugar
1 clove garlic, minced
1/2 teaspoon salt
1/2 teaspoon black pepper
2/3 cup of olive oil
The salad mix:
We use spinach, boiled eggs, fried bacon, stir fried mushroom but feel free to add/ omit anything such as raisin, cherry tomatoes, chopped carrots, sliced red onion, walnuts, etc
Directions:
Mix all the dressing ingredients in a screw-top jar (I put mine in a mason jar) and shake to combine.
Toss a few tablespoons of the dressing on the top of salad ingredients
If not using dressing right away, cover and refrigerate, whisking or shaking again before use.
Enjoy!